I can see clearly now, the rain is gone!

Or in my case…my glasses! I’ve been wearing glasses for the last 12 or so years, from sunup to sundown. I finally worked up the gumption to give contacts a try. What a frustrating day! Anyways, I think I got the hang of them, finally. Life is so different without having to constantly push my glasses up. I can also see things while laying down, workout without having the sweat cause my glasses to slide down, and actually have people see my eye makeup that I just learned how to do properly. Ahhh yes, it’s good to have options now!

In addition to all of that, we have been busy!

We had our Friday playdate at a new park. We love trying out new parks. It was a really nice day.

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There were tire swings, bridges, a play train, slides, and more!

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And the park was right next to real train tracks, which my boys loved!

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CHOO CHOOOOOOO!

And I packed them a special, summery lunch.

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I made beach balls out of their PB&Js, gave them each an applesauce squeezy fruit, a box of raisins, and some goldfish crackers. And for Bigs, I also packed some chocolate covered banana chips.

The next morning, we had pancakes (back on track!). I used a different kind of gluten-free mix – King Arthur Flour. As far as how the actual pancake turn out, this was the best GF mix I’ve tried! I added lots of vanilla bean paste and some caramel extract. They were delicious.

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They came out golden and fluffy, like how they look in commercials.

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I served them with little turkey sausages and some Maine Caviar – blueberries from Maine in Maine maple syrup (from my Mom-in-law). DELISH.

I made the boys a quick craft to play with at home with my husband, while I was getting my contacts lesson at the eye doctor.

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Bird-watching binoculars! Thank you Pinterest!

Bigs had a great time with them.

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Bird watch here…

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Bug watch there…

Smalls crushed his before I could even leave the house.

Awesome.

And I made a good dinner on Sunday (not something I find myself saying very often)! Truth be told, the only reason it came out better than okay is because my husband grilled the meat part.

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Earlier in the day, after church, I had thrown some steaks in a Ziploc with some GF soy sauce, lemon juice, fresh garlic, and olive oil. By dinnertime, they were ready to be grilled. That simple marinade came out so delicious.

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I served them with rosemary roasted potatoes (I used fresh rosemary that my friend Kristin, and fellow blogger, gave us) and balsamic green beans.

I also threw together some oaty, banana “cookies” while the oven was still hot. I mashed one super ripe banana, and mixed it with a handful of oats, some honey, and some cinnamon and baked them.

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I poked one semi-sweet chocolate chip into each of them and the kids thought they were cookies.

Mommy:1

A great end to a busy, but nice, weekend.

It was a bright (bright), bright (bright), sun-shiny daaaaaay!

PS – check out my friend Kristin’s blog! She’s a great friend and cook.

http://thefoodgeekdiary.com/

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