My kid loves breakfast. I mean, LOVES breakfast. Especially pancakes and waffles. He got my carbo-lovin’ genes. I love paying homage to this when making lunches for my special boy. Tomorrow, he will eat waffles. And he will like it.
I made a whole wheat waffle, cream cheese, and raspberry jam sandwich. I toasted it and spread the cream cheese on each side and jam in the middle (to prevent it from getting soggy). I also packed mandarin oranges (washed of their sugary juices), dried blueberries, and applesauce.
I’d call that a brunch!
A waffle brunch!
A waffle brunch is in the hooooouuuuse toniiiiight!
That’s enough of that, you don’t even want to get me started singing.
Kristin
Sprinkles in my Lunchbox 